Eden Valley Orchards
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Pear Cider
Pear Cider Released -- Come Taste!

Eden Valley Orchards … a tangible piece of Southern Oregon agricultural history, producing and enduring over 160 years and looking forward to many more..

March 16th-19th:  Tasting Room Feature this week: Explore the Rhone with us! EdenVale has a special wine flight showcasing our Viognier, Grenache, Syrah and Mourvedre varietals. The flight begins Thursday and ends Sunday. Enjoy a taste of these great wines for $10.

March 17th:  Oregon Cheese Guild Cheesemakers' Dinner:  EdenVale is proud to be a part of the Annual Oregon Cheese Festival March18-19th in Central Point.  We will be pouring our award-winning wines at the event and hope to see you there!   On Friday March 17th our Rosso Rubino port will be paired at the Cheesemakers' Dinner with the dessert course.  Come see us at the Festival and taste our wines and cider.

March 25-April 2nd:  Spring Break!  and a tasting break for you!  If you buy three or more bottles, we waive your tasting fee.  Come in and enjoy our new releases.  Enjoy spring on our beautiful grounds and soak in the blooms and birds.

March 30th:    Sommelier Series Part II – Deductive Tasting Method 5:00-7:00 pm. at Enoteca in Ashland.  Our sommelier classes continue at EdenVale – Enoteca in Ashland with “The Deductive Tasting Method” hosted by our tasting room manager, Irina Colburn. The class will explore how to navigate using the tastings methods created and used by the Court of Master Sommeliers. This sit-down tasting includes four of EdenVale’s award-winning wines. $25 per person ($20 for members) Call 541-512-2955 ext. 2 or 541-482-3377 to reserve a spot.

April 7-8th:  Medford's Pear-a-fare and Pear Blossom Festival:  Look for us in the wine tent in downtown Medford and come enjoy our featured wines and taste our new pear cider.  We are partnering with Capers Restaurant for the Smudge Pot Stroll on Friday, April 7th from 5 to 8:00 p.m.  Make sure you vote for our great wine and food combination!  For more information click HERE.

Eden Valley Orchards' Pear Cider:  Now available at both tasting rooms.  This is a dry 100% estate organically grown pears.  Crisp and full of pear flavors.  We think you will like this cider as an alternative to wine or beers.  Low alcohol, gluten-free refreshing .... real pear juice.  No concentrates or added juices.   Fresh pressed right from our own orchards.  The very orchards that started the commercial pear industry for the United States.  

Book your private events at EdenVale.  Choose venues including Enoteca in Ashland or the gracious Voorhies Mansion or historic country barn.  We have the staff, chef and wine to make your event as unique as you wish.  Call our events department at 541-512-2955 x4

Wine Delivery:  We now offer local wine delivery for our local customers.  Call your order into our tasting room during business hours or email wines@edenvalleyorchards.com, and we will process your order and deliver to your home or business.  Minimum one case purchase required; person ordering and receiving order must be over 21 years of age.  Some restrictions apply and geographic locations.  Call us for more information.

Private Winery Tours:  Tour our historic property, winery and Voorhies Mansion with a special wine and cheese flight included.  Depending on the day, meet our winemaker, Ashley Campanella or taste from the barrels or pre-release wines.  $45/pp by appointment only on Friday and Saturdays.  Call 541-512-2955 x2 to schedule your visit.


EdenVale's Enoteca - Wine Bar in Ashland 

March 30th:    Sommelier Series Part II – Deductive Tasting Method 5:00-7:00 pm. at Enoteca in Ashland.  Our sommelier classes continue at EdenVale – Enoteca in Ashland with “The Deductive Tasting Method” hosted by our tasting room manager, Irina Colburn. The class will explore how to navigate using the tastings methods created and used by the Court of Master Sommeliers. This sit-down tasting includes four of EdenVale’s award-winning wines. $25 per person ($20 for members) Call 541-512-2955 ext. 2 or 541-482-3377 to reserve a spot.

April 7th:  First Friday Artwalk - Artist's Reception and live Music:
Enoteca will feature artist Keaton Spencer Garnett. We will kick off the evening with an artist’s reception at 5:30 p. m. followed by The Elephant Band.  Join us for some wine, light food plates, a great band and this new amazing artist.

About the artist: Keaton Spencer Garnett is an artist born in Alaska, and currently living in Oregon while finishing her Bachelor of Fine Arts at Southern Oregon University. Her love for photography became obvious when, at only nine years old, she would exhaust disposable cameras, and would sneak her dad’s rolls of film. She bought her very own digital camera when she was eleven and has had a camera in her possession ever since. She also does professional work in graphic design and enjoys making sculpture and tapestries as a stress reliever.

April 9th:   Bottle and Brush 2:00- 4:00 pm at Enoteca in Ashland! We are so excited to have artist Tika Weeks of Visions of Wonderland host a Bottle and Brush event at Enoteca Wine Bar in Ashland. Sip on EdenVale’s award-winning wines while you paint with friends. Tickets are $40 and can be purchased at either tasting room or by calling 541-512-2955 x2 or 541-482-3377. All art supplies and a taste of one of our wines are included with purchase.

Join us in the beautiful and cozy Enoteca wine library to enjoy our light bite plates paired with EdenVale's delicious wines.  We are happy to deliver case purchases to your hotel in Ashland.

You can enjoy your wine flight or a perfect glass of wine upstairs in the premium location to watch Ashland's busy downtown center.  We have an educated and fun-loving staff to share local wine information with you.  Always a great choice when in Ashland.

We have a great big television in the Enoteca just for those great sporting events ... join us for football, baseball and elections to watch the action while enjoying a civilized glass of wine and a few snacks.  Yes, we have microbrews and non-alcoholic beverages too!

Book your private holiday events at Enoteca on our private second floor.   We have the staff, chef and wine to make your event as unique as you wish.  Call our events department at 541-512-2955 x4

​Our Spring Menu includes hot soups, panini and light fare plates.  Stop for a light bite or linger with friends.

For our Event/Music information... Take Me To Enoteca!

Like us on Facebook at EdenVale Winery and our Ashland tasting room Enoteca by EdenVale.  Each page has up to the moment wine specials, event announcements and unique Facebook deals through-out the month. Like our Facebook page for weddings and events at Voorhies Mansion and Historic Barn.  View our wedding partner businesses images and trendy looks.

Don't forget about our tasting room in downtown Ashland!  EdenVale's Enoteca Wine Bar & Bistro is open seven days a week, offering wine tasting of EdenVale wines as well as wine by the glass and bottle.  It's the perfect setting to stop in for a glass of wine and bite to eat before or after a play at the Oregon Shakespeare Festival or a walk in Lithia Park.  At 17 N. Main St. in the downtown Ashland Plaza directly across from the fountain.  Beyond wine education, our staff at Enoteca is full of information on where to go and what to do in Southern Oregon.


Sign up for our event and wine newsletter.....
click here.  We send once or twice a month and won't share your information with anyone.
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Facebook (Enoteca in Ashland) for up to the minute events and wine fun.



News, Travel and Awards

2017 Gorse Blossom Festival Wine Competition
Grand Overall Winner  2007 Reserve Pinot Noir

2017 San Francisco Chronicle Wine Competition
Double Gold Medal:  2008 Reserve Syrah
Silver Medal:  2014 Dry Rose
Silver Medal:  2015 MidSummer Cuvee'

2016 Oregon Wine Experience
Double Gold Medal:  2008 Reserve Tempranillo

2015 San Francisco Chronicle Wine Competition
Silver Medal:  2014 MidSummer Cuvee'
Bronze Medal:  Tempranillo (crianza style)
Bronze Medal:  Rogue du Rhone

2015 Grand Harvest Awards
Best of Class; Best of Rogue Valley AVA; Best White :  
2014 MidSummer Cuvee'

Double Gold Medal:  2014 MidSummer Cuvee'
Silver Medal:  Non-Vintage Tempranillo (crianza style)
Bronze Medal:  2007 Reserve Claret

2015 Oregon Wine Experience (formerly World of Wine)
Silver Medal:  2007 Reserve Cabernet Sauvignon

2015 International 
Womens' Wine Award

Double Gold Medal:  2007 Heritage Red
Gold Medal:
  2007 Cabernet Sauvignon
Bronze Medal:  2007 Reserve Tempranillo

2015 San Francisco International Wine Awards
Gold Medal:  2007 Heritage Red
Silver Medal:  2007 Reserve Claret

2015 Oregon Wine Awards
Double Gold Medal:  2007 Reserve Tempranillo
Gold Medal:
  2007 Heritage Red
Gold Medal:
  2007 Reserve Pinot Noir

2014 Grand Harvest Awards
Gold Medal:  2007 Reserve Syrah
Gold Medal:
  2007 Reserve Cabernet Sauvignon

2014 American Wine Society
Silver Medal:  2007 Dolcetto
Bronze Medal:  2013 Pinot Gris
Bronze Medal:  2007 Claret

2014 Indy International Wine Competition
Silver Medal:  2007 Syrah
Silver Medal:  2012 Pinot Gris
Bronze Medal:  2011 MidSummer's Cuvee'

2014 San Francisco International Wine Competition
Double Gold Medal:  2007 Reserve Merlot -99 points
Bronze Medal:  2011 MidSummers Cuvee'

2012 International China Wine Awards
Gold Medal:  2005 Tempranillo
Silver Medal:  2005 Claret
Bronze Medal:  2005 Syrah


Congratulations to our wine making team for your success!


Join EdenVale Winery's Wine Club

Receive three wines every quarter, plus receive discounts on featured wines, special invitations to winery events and more! Click on EdenVale Wine Club Sign-Up to get started.

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